Today I made mango firni..it’s north Indian dessert
After dinner ppl would like to eat…it taste so delicious & yummm.. very easy & quick rcp..!!
Take one pan boil milk when It boil over add Gradually soaked (1/2 hour)coarse grind rice. now stir it well on medium flam then let it be thicken when it occurred add sugar stir it well now off the flame then add aam puree.stir it properly then let it be cool at room temperature..now fridge it for 2 hours then garnishing wid blanch pista & saffron ..add sugar as per mango sweetness frndzzz.. delicious firni is ready to serve..